Jen and I reunited in the Bahamas for a week and of course, stayed at Compass Point Beach Resort. It was obviously awesome to be together again with Jen but it was also excellent to hang out with Jen's parents too. We had some excellent Japanese one night, had a Brazilian BBQ another and of course ate lots of conch fritters at the hotel's restaurant. Jen and I also helped her parents Skip and Linda celebrate their 29th wedding anniversary. In celebration of this, we had a fantastic dinner down on the dock, had some beautiful lobster mornay and prime fillet steak. The definite common theme of this week is food. I suppose I was catching up on decent "western" food that I have missed since being in Japan.

Nick having fun jumping off the dock :)

Jen's trying to discover the perfect work/life balance.....4 hours is enough for me and what a great place to embrace this idea! :)